Jeff Cohn Cellars

Cassata Vineyard Zinfandel
2013 Cassata Vineyard Zinfandel

75% Zinfandel and 25% Petite Sirah

Cool climate, great soils, and 10 year old head trained Zinfandel vines provide the base with 25% Petite Sirah bringing it home.  Pat Cassata's biodynamically farmed vineyard produces some of the most unique fruit in our portfolio.  It's off the charts in aromatics and profile on the palate.  Blackberry and chocolate covered cherries at the forefront with black licorice, cracked black pepper, bramble and light toasted oak in the shadows.  Intense and incredibly concentrated with deep, sultry tannins.

91 Pts Robert M. Parker Jr., The Wine Advocate
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Wine Specs

Sonoma Valley
Cassata Vineyard
16 months
30% New French oak, 228L to 350L barrels

Wine Profile

Blackberry jam, chocolate covered cherries, ground crushed black pepper and black licorice components.
91 Pts Robert M. Parker, Jr., The Wine Advocate "I had the pleasure of tasting two Zinfandels from Cohn. The 2013 Zinfandel Casssata Vineyard carries a Sonoma appellation and a bold 15.6% natural alcohol. A rich, black raspberry-scented nose, a full-bodied mouthfeel and delicious fruit-forward style is not going to make old bones, bur for drinking over the next 5-6 years, this is a sexy Zinfandel."
Best of Class-American Fine Wine Invitational
From a beautiful hillside vineyard behind the famous Pagani Ranch in Sonoma, the Cassata Vineyard which is biodynamically farmed produces a Zinfandel that is very concentrated but remains light on its' feet.
75% Zinfandel 25% Petite Sirah
8 barrels