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Jeff Cohn Cellars

Eyes Wide Open

We invite you enjoy experiences from the Jeff Cohn Cellars team as we share our passion with you including stories about winemaking, exploring, harvest reports, recipes, and family traditions.
 

Kathy Harshbarger
 
February 8, 2021 | Kathy Harshbarger

King Cake - Almond or Baby, Your Choice!

YUM! King cake is a cultural icon of Mardi Gras and it delicious any time of the year.  Continue »

Kathy Harshbarger
 
February 4, 2021 | Kathy Harshbarger

Perfect Pairing Marsanne - Emeril's Classic Seafood Gumbo

It's almost time for Mardi Gras and chef Emeril Lagasse's Classic Seafood Gumbo is the perfect pairing with one of Jeff's favorites, the 2016 Stagecoach Vineyard Marsanne.  Continue »

Kathy Harshbarger
 
February 1, 2021 | Kathy Harshbarger

Super Bowl Eats - Jambalaya, Baby!

Bring the flavor of NOLA to your Super Bowl "party" this Sunday One of my favorites is Emeril's Andouille and Chicken Jambalaya. I have noted some of my modifications this time around as well. BAM! - YUM!  Continue »